Tanya Munshi's Lifestyle Portal

Pumpkin is a favourite choice for a Sunday morning breakfast for most Bengalis. Well, it used to be and still is in certain households. While cornflakes and oats have taken over the Indianbreakfast options, a Sunday binge is a welcome change. You must be wondering, pumpkin…breakfast…favourite? Well, yes and I will tell you how and why. This Bengali style stir-fry Pumpkin and Potatoes goes well with luchi (puris) or parathas for a leisurely Sunday brunch. It is very easy to make [More...]

Being a Bengali is not easy at times. We have to live up to the reputation of knowing Rabindra Sangeet by heart, be great connoisseurs of foodand of course, the politics that runs through our blood. As a probashi Bangali or a non-resident Bengali, we’re a slightly different breed! While we’re deeply rooted in our Bengali culture of music, food and politics, we have the art of balancing it wherever we may [More...]